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Microwave cooking library basic microwave 1988 revised edition used -

$9.79
$9.99
 
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Estimated to arrive by Thu, Mar 1st

This estimate is based on:

  • The seller's handling time
  • USPS Media Mail (2 to 9 business days) transit time to US

The item could arrive as early as Fri, Feb 23rd or as late as Tue, Mar 6th.
Actual delivery times may vary.

FREE via USPS Media Mail (2 to 9 business days) to United States
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Only one in stock, order soon
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Refunds available: See booth/item description for details
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Item details

Condition
Like New
Format
Hardcover
Publication Year
1988
Language
English
Country/Region of Manufacture
United States
Subject
Quick & Easy Meals
Region
North America & Canada

More about this item

This microwaving cookbook will tell you tecniques of how to cook a variety of food in the microwave such as: vegetables, meat, french dip onion soup, pies, dessert sauces, and more. Plus, it gives you tips on how to defrost meat. Coupon offer may not be valid since this is an old yet very informational cookbook.
*All of my items are cross posted to multiple different online marketplace platforms. Therefore this item may not be available . If this happens we will let you know right away and work out something with you. If you want to know if this item is still available before purchase please feel free to message me. Thank you.